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tea
Japanese, Korean, Thai and Chinese tea
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Value packs for Cafe, Hotel, Restaurant or Deli
The Variety of Tea
Green
Oriental tea comes in many forms, from white to black, depending on how they are crafted. Green tea is darker and stronger than white tea while retaining a bright, fresh, leafy flavour.
Oolong
Many find an oolong, the perfect mid way compromise between green and English style black tea.
Puer
Dark tea, also called Pu'er or China Black, is fully fermented so will keep for many years. A very smooth drinking tea with rich flavours and heady aromas. First developed to transport tea along the Silk Road this was the first tea to reach the the west. It is still loved today for its complex flavours and makes a fine gift.
Cherry Blossom Tea
Celebrate new beginnings with this unique cherry blossom tea! Spring cherry blossoms are frozen in time by plunging them into salt and pickling in local plum vinegar. To relive that magical moment of the spring flowering, pick out a couple of blossoms, shake off the salt and drop a couple into a cup of hot water to watch the blossoms unfurl. Traditionally drunk at Japanese weddings or any occasion where new beginnings are to be celebrated. A visual treat that honours the natural world.
A World of Tea
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Trending Teas
Green Tea
Bright and Refreshing
Temple of Heaven Gunpowder Green Tea
10
A perfect breakfast tea; strong and satisfying. Taste : of wood smoke over fresh green leaf, hints of nuttiness with a spicy finish.
Great with spicy food and for making Morrocan Mint Tea (add fresh mint leaves and sugar to the pot)
Good value too as 250g makes 100 servings.
£5.45
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Third Item
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